Where there's smoke, there's flavour: smoke or slow-cook foods at the perfect temperature for the best-tasting results. Cooking, grilling and smoking food over a charcoal fire adds a rich smoky flavour that only solid fuel offers – it’s the difference between just ordinary grilling and an outdoor feast.
We're seeing more and more backyard chefs returning to the primal pleasures of grilling and smoking over a charcoal fire - it's lots of fun. Even just watching food cook and listening to the sounds of sizzling steaks or hot crackling coals warms you up! Your whole back yard also gets filled with that unmistakable aroma.
Showing all 21 results
Assembled Display Model: Must be picked up
Mix it up in your backyard.
Heavy duty portable grill.
This rugged, hibachi-style grill can handle the heat.
Assembled Display Model: Must be picked up
Assembled Display Model: Must be picked up
The ultimate rib machine!
