The Ooni Halo Pro Spiral Mixer brings professional-grade spiral mixing technology—long trusted in bakeries and pizzerias—right to the home kitchen countertop.
After years of making dough, Ooni recognised a clear problem: most domestic stand mixers just didn’t cut it. Dough would clump, stick to the hook, overheat, or be too much for the motor to handle. The result? Poorly mixed dough and inconsistent quality. Ooni knew there had to be a better way.
While developing their renowned pizza ovens, Ooni worked closely with professional bakers and pizza chefs who weren't using standard home stand mixers at all. Instead, they relied on commercial spiral mixers—a completely different type of mixer known for delivering superior dough and, ultimately, better bread and pizza.
That insight inspired the development of the Ooni Halo Pro Spiral Mixer, created to bring the same level of performance to home bakers everywhere.
Unlike traditional commercial spiral mixers, which often come with fixed bowls and non-removable breaker bars, the Ooni Halo Pro was designed with versatility in mind. It features a detachable rotating bowl, a tilt-head mechanism, and a patent-pending Removable Breaker Bar. These innovations allow users to quickly swap between attachments—like the Spiral Dough Hook, Geared Whisk, and Flexible Beater—opening up a world of mixing possibilities beyond just dough.
With the Ooni Halo Pro, home bakers can now achieve the quality and performance of a professional setup—right from their kitchen bench.