Cooking with lump wood charcoal is the one of the earliest cooking methods devised. High quality charcoal gives off pure heat that contains no toxins and provides outstanding flavour to the food.
Aromachef Lump Charcoal is manufactured from Namibian Intruder bush, which due to the extreme dry heat, produces outstanding quality charcoal.
Bagged in South Africa under strict controls, Aromachef lump charcoal is a 100% pure high grade product which is sold for use in restaurants worldwide.